Seafood is my favourite food and Brisbane is one of city in Australia which have so many seafood restaurant, from low cost to the high end. When in Brisbane, I visit one of best Seafood restaurant which located in 33 Caxton Street. Gambaro Seafood Restaurant already exist since 1953, it means more than sixty years ago and today this restaurant still wears the crown of Brisbane's best seafood restaurant. This restaurant is very elegant, linen tablecloths, attentive waiters in black tie, carpet and soft mucis.
Gambaro Restaurant offers the very best Australian seafood, such as Mud Crab, Green Lobster, Moreton Bay Bugs and Tasmanian oysters which mostly served on dinner time. All of that seafood are fresh from their tank.
Also, this restaurant is open for breakfast and lunch seven days a week. For breakfast menu, they served buttermilk and blueberry pancakes with caramelised pink lady apples and maple syrup, homade bircher muesli with brown sugar crumble and savoury mince on toast with poached free range eggs. Although seafood is the star menu, but this restaurant also offers non seafood dishes such as meat and vegetarian options.
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About the price, it's little bit pricey but it's worth for this good quality food, good service and nice quite atmosphere. I'll come back to this place for sure :)